tag:blogger.com,1999:blog-26451491.post3743226152195986011..comments2024-03-04T14:15:31.366+09:00Comments on Here and There Japan: In the Leek PatchAnnie Donwerth Chikamatsuhttp://www.blogger.com/profile/07667922207052742774noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-26451491.post-46621272469523936852008-12-07T00:37:00.000+09:002008-12-07T00:37:00.000+09:00Hi, Lori. Click on the label below and you may rec...Hi, Lori. Click on the label below and you may recognize the vegetable. Actually, I had never seen a fresh leek (even the small ones in the States) in the supermarket before I came to Japan.<BR/><BR/>Leeks are used in a lot of nabe dishes; broth with vegetables. They are used in sukiyaki. They are supposed to be good for your health.Annie Donwerth Chikamatsuhttps://www.blogger.com/profile/07667922207052742774noreply@blogger.comtag:blogger.com,1999:blog-26451491.post-92230236777199120332008-12-03T17:17:00.000+09:002008-12-03T17:17:00.000+09:00Thank you for explaining this! I pass a patch like...Thank you for explaining this! I pass a patch like this on my way to the eki each day and couldn't figure out what it was! How are they prepared or served in a meal?Lorihttps://www.blogger.com/profile/13454840439098803072noreply@blogger.com